Every year once the long, sweaty, summer starts to wind down I begin to crave some cool weather. Lately I have been so excited for the up coming months for some fall weather and food! This week my mom and I were craving apple pie after some cooler weather we had that day. I was looking on pinterest (evangelinedaily) for good recipes because I have only made apple pie once or twice and didn’t save the recipe. I came across Lauren Conrad’s blog. She had a Martha Stewart recipe that looked delicious! I have my grandmother pie crust recipe but I used Lauren’s/Martha’s apple pie filling. Here are the pictures from my pie making experience and I thought it turned out pretty well!
I used my grandmothers dough recipe and surprisingly it was not difficult at all! I used my food processor so that made it easier as well. I totally recommend NOT using the store bought dough because the homemade dough tastes so much better and does not have all of the chemicals that the store bought dough does.
You roll them into disks and then refrigerate for about 30 min. before rolling them out and putting them in the pie pan.
This handy machine is totally not necessary but helps a lot and saves a lot of time!
Apples are peeled perfectly!
I could eat these apples all day long!! They are so delicious with simple sugar and spices.
I cut out with a little jar polka dots to make the pie more decorative and cute. You can do any shape you want with cookie cutters or just put all of the dough over the top too!
The finished product was so cute and yummy! You can find the recipe here.